H5 bird flu

H5 bird flu is a virus that, as its name suggests, mainly affects birds but can also affect other animals, and on rare occasions, humans.

As the control agency for managing emergency animal diseases the Victorian Department of Environment, Energy and Climate Action (DEECA) is leading Victoria’s response to a H5 bird flu outbreak.

DEECA advises that although any bird species can become infected, bird groups associated with water are highly susceptible, including ducks, geese, gulls and pelicans.

H5 rarely spreads to humans but may occur if there is close contact with infected birds, droppings or heavily contaminated environments. For more information visit agriculture.vic.gov.au/birdflu

H5 bird flu was detected in Victoria on 27 July 2026.

DEECA advises that at this stage, there is no evidence that the virus has spread beyond the detected birds and no evidence of mass mortality in wildlife or other animals.

The current risk of bird flu to people in Australia is low. Bird flu is not a food safety risk for chicken meat and eggs if they are handled and cooked correctly.

Victorians should stay alert and report sick or dead birds and other wildlife. Do not touch dead wildlife.

Community reports play an important role in Victoria's animal disease surveillance system and support early detection of biosecurity threats.

Avoid. Record. Report. is a simple way you can help. 

If you see sick or dead birds or wildlife: 

• avoid contact
• record the exact location and what you observed 
• report it online or call 1800 675 888 

We know people care deeply about wildlife and want to help when they see an animal in distress. 

Injured wildlife may still need rescue and care, but if birds or wildlife appear sick, or dead, avoid contact and report it so trained responders can safely assess the situation.